Mace: Difference between revisions
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Latest revision as of 16:52, 20 April 2024
✎ This article/section is a stub — some half-sorted notes, not necessarily checked, not necessarily correct. Feel free to ignore, or tell me about it.
Mace refers to the (dried covering of the red) seed of the nutmeg tree, and resembles nutmeg's taste, though is less sweet.
In various languages
- English: Mace