Masala

From Helpful
Jump to navigation Jump to search

This article/section is a stub — some half-sorted notes, not necessarily checked, not necessarily correct. Feel free to ignore, or tell me about it.

Masala is a word seen in a few languages, with more varied meaning.

Seen around food, it indicates seasonings / spices, in a fairly generic sense.


Dry masala tends to be a spice mix, possibly in ground or more in a stored form, wet masala can include ingredients like tomatoes, onion, etc.


Garam masala roughly means 'hot spices', and is more specifically Indian.

There are a bunch of other named masala mixes that are more local.