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The word basically means seafood in Chinese, but the sauce itself is typically vegetarian as it primarily contains [[su Used in {{cuisine|chinese}} and {{cuisine|vietnamese}} cuisine. ...

The name seems to comes from the {{cuisine|Indian}} (Tamil{{verify}}) word '''{{name|kari}}''', which seemingly can be ...mment|comparable to how what the west calls Chinese food isn't really what Chinese people eat, because they are adapted for local tastes and the ingredients p ...