Oxalic acid: Revision history

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26 November 2024

  • curprev 16:1216:12, 26 November 2024‎ Helpful talk contribs‎ m 2,070 bytes +917‎ No edit summary
  • curprev 15:4015:40, 26 November 2024‎ Helpful talk contribs‎ 1,153 bytes +1,153‎ Created page with "{{stub}} <!-- Oxalic acid (''(COOH)<sub>2</sub>'') is a naturally ocurring acid, named for initial isolation from plants of the genus [https://en.wikipedia.org/wiki/Oxalis Oxalis], a.k.a. wood-sorrels. It appears in small amounts in food (some more than others, e.g. spinach and quinoa), but is probably more commonly known as * dyeing * some cleaning * in baking powder * some tooth whiteners * rust remover (because it forms a watersoluble salt) Oxalic acid can..."
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