Citrus: Difference between revisions

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Citrus fruits generally are a good source of [[vitamin C]] and [[flavonoids]].
Citrus fruits generally are a good source of [[vitamin C]] and [[flavonoids]].
[[Category:Cooking]]

Latest revision as of 15:00, 14 July 2023

Citrus refers to a group (genus) of plants including oranges, grapefruit, lemon, limes, tangerines and more.

Citrus fruits generally are a good source of vitamin C and flavonoids.