Borscht
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✎ This article/section is a stub — some half-sorted notes, not necessarily checked, not necessarily correct. Feel free to ignore, or tell me about it.
Borscht (or borshch) refers to a number of vegetable soups, often beet soups.
Borscht is often hot and is somewhat like stew.
Cold borscht is also widely eaten as a refreshing soup, for example on warm days.