Hoisin

✎ This article/section is a stub — some half-sorted notes, not necessarily checked, not necessarily correct. Feel free to ignore, or tell me about it.

Hoisin is a sauce. The word means seafood in Chinese, but the sauce itself is typically vegetarian as it primarily contains sugar, soy, white distilled vinegar, rice, salt, wheat flour, garlic, and red chili peppers.

Used in chinese and vietnamese cuisine.

See also:

• http://en.wikipedia.org/wiki/Hoisin